VEGOnuts | Chok Hazelnut

Imagine bathing in a pool of hazelnut butter, whilst devouring a pyramid of Ferrer🍩 R🍩chers, and listening to Shanks & Bigfoot ‘Sweet Like Chocolate’. Now, that’s got nothing to do with our new flavour, but it’s a nice happy place for a Tuesday morning.
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Introducing our newest VEGAN KETOnut - Chok Hazelnut. Expect a subtle chocolately based, dark chocolate topping filled with our lux Kinetic Blends Hazelnut Nut Butter 😋.

Nutritional Information (per KETOnut): 245 Kcal, 23.8g fat, 6.1g protein, 1.6g carbs (1.6g of which sugars)

Ingredients: Almonds (nuts), almond milk (water*, almonds 6% (nuts), salt*), hazelnut butter (hazelnut (nuts), cashew (nuts), salt), erythritol, cacao butter, hazelnuts (nuts), coconut oil, cacao powder, psyllium husk, apple cider vinegar, vanilla extract (water*, alcohol, vanilla pods), cream of tartar*, bicarbonate soda*.

Underlined = Allergen. *=Non-organic ingredient

This product is a Soil Association certified organic product

These KETOnuts contain the following allergens: NUTS

They are gluten-free, refined sugar-free, dairy-free, keto, diabetic & coeliac friendly.

Whilst we have controls in our bakery to prevent cross-contamination, traces may occur. If you have any sensitivities or allergens you would like to make us aware of, please email us at hello@kinetickitchen.co.uk

We have a 7-day long shelf life from the day we're baked. You can also freeze us for up to 2-months in an airtight container. 

Pro tip: Gently warm us before consuming, for that fresh out of the bakery experience